“Distilled, fermented, extracted, infused”- Noon X The Herball
Chef Vanika Choudhary brings Renowned Bartenders & herbalists, Maxim Schulte and Michael Isted to India for 3 nights from 27th to 29th April, 2023 April 2023- Noon, the pioneers of fermentation forward and an extension of Chef Vanika Choudhary’s philosophy of experimenting with seasonal, indigenous produce, joins hands with The Herball, one of the world’s leading herbalists and mixologists. As Chef Vanika collaborates with The Herball team (Michael Isted & Maxim Schulte), this unique experience is a dynamic cross-pollination of ideas, emotions, and creativity expressed through a series of holistic rituals to eat, drink and feel. Inspired by their foraging trip to Sahyadri, Chef Vanika has curated a special 10-course tasting menu built around foraged…